This page will be updated frequently to reflect any news or recent changes made by the Government that will affect our business operations.

Goaty Hill prides itself on exceptional hygiene standards to ensure the safety of all visitors. All staff have completed the COVID-19 hospitality hygiene training and our team have implemented our ongoing Worksafe Tasmania Covid-19 Safety Plan with hygiene practices in line with the advice from the Australian government.

Goaty Hill Cellar Door is currently open Friday, Saturday and Sunday from 11:00am to 5:00pm.

We are still open and ready to share a true taste of Tamar with our visitors. Now, more than ever, it’s important to support local hospitality businesses and to plan some positive experiences to look forward to – and nothing beats good wine shared among family and friends. As restrictions ease, we hope to resume our normal days of operation heading into Summer.


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