Colour

Deep clear straw.

Nose

Complimented by the oak profile is stone fruit character ie: nectarine & peach.  Some complex barrel fermentation qualities ie: nutty, bread-like notes which add depth.

Palate

The stone fruit characters evident on the nose have followed through to the palate.  A well rounded creamy mouth-feel, with tight racy acidity will give this wine great aging potential.  A great example of ultra cool climate Tasmanian Chardonnay.

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